Cast iron flat bread maker9/23/2023 ![]() Read on for more on how we tested the best bread cloches. The cloches we tested ran the gamut from cast iron to silicone, with shapes that ranged from deep and circular to rectangular or oval. In search of the best bread cloche, we tested a few of the most popular bread baking vessels using a traditional sourdough recipe. ![]() It should also have a heavy-duty bottom that ensures a thick, crispy, golden base. These containers are meant to support the dough while they bake for a perfect rise and crispy crust.Ī solid bread cloche should have a tight-fitting lid that can trap steam-giving the bread a crackly, blistered, golden-brown crust. Traditionally, a cloche is an unglazed stoneware dome that is first soaked in water and then placed over the dough as it's baking, to mimic the quality of a professional oven. ![]() Once you've let your dough rise and kneaded it to the perfect consistency, a bread cloche can help it bake into a crispy, crunchy loaf. When you've got a little time at home, whipping up some freshly baked bread is one of the most satisfying and simple cooking projects we can recommend.
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